Zucchini Fritters

Ingredients

• Fritters
  • Zucchini
  • 1 cup all-purpose flour or rice flour or chickpea flour
  • 2 eggs
  • 1 cup shredded cheese
  • Salt and pepper to taste
• Sauce
  • Greek yogurt
  • Fresh chives
  • garlic grated or paste
  • lemon zest
  • lemon juice
  • Salt and pepper to taste

Note: Keep a little zucchini water on the side for consistency as needed, instead of adding tap water

Note: For Italian style, use parmesan cheese, parsley

Note: If skipping eggs, add 1/2 teaspoon baking powder

Process

• Shred zucchini with skin on and squeeze out all excess water
• Add remaining ingredients
• Pan dry for 3 minutes on each side
• Mix all sauce ingredients well to make the sauce
• Serve hot

Resources

• Tiktok @tiffycooks
• Tiktok cookingwithayeh