Habenaro Hot Sauce
tags: - sauce
Highlights
| Prep Time | 5 min |
| Cook Time | 25 min |
| Total Time | 30 min |
Ingredients
- 10 habenaros
- 1 onion
- 2 green chilis
- 8 cloves garlic
- 1/2 cup water
- 3/4 cup white vinegar
- 2 teaspoons salt
- 1 teaspoon smoked paprika powder
- Substitues
- Can use apple cider vinegar instead of white vinegar
Process
- Boil habenaros, onion, green chilis and garlic for about 20 minutes in water
- Strain water out and add the veggies to the blender
- Add everything else to the blender and give it a good blend, until smooth
- Pour into your jar and label the date you made it on.
Storage
Good in the fridge for a couple of months
Feedback
We love this sauce. It is not burning hot and has a really good kick when you need heat in the food
References
- Tiktok @mickaelaperez4