Haleem

1 unit - Arhar, Chana dal, Washed Masoor (pink), Washed Urad (white), Washed Moong, Rice
Haldi, Salt
3 units - Barley (1:3 with dal) - Muslim Meat Shop
Onion-Ginger-Garlic paste - fry in oil
Red mirch, Salt
Gosht
Pressure cook - Insta Pot (40 min - +10 mins for frozen)
Garam Masala
Green Chili, Adrak, Lime